ATT10 P | Blast chiller/shock freezer 10x GN 1/1 or 10x 600x400
ATT10 P | Blast chiller/shock freezer 10x GN 1/1 or 10x 600x400
- Cooling time: (+30°C, 60% Rh) +90 ... -18°C 240 minute
- Shocker capacity: 35 kg/cycle (chill)
- Shocker capacity: 20 kg/cycle (freeze)
- Chamber capacity: 10 GN1/1, 10-600x400mm
- Net weight: 117 kg
- Power: 1600 W
- Chilling time: (+30°C, 60% Rh) +90 ... +3°C within 90 minutes
- Distance between layers: 70 mm
- Internal size: 610x410x760 mm
- Voltage: 220 V, 50 Hz
- External dimensions: 750 x 740 x 1300/1320 mm
Product series
Digital control panel,
Digital control panel with touch sensors,
- Net price Prices of series of this product might have a different price! 152 900,- CZK
- Gross pricePrices of series of this product might have a different price! 185 009,- CZK
Description
Powerful blast chiller/shock freezer with inside and outside made of stainless steel, except for external bottom. It is equipped with self-closing door, electronic front control, dynamic cooling, adjustable stainless steel feet. The refrigerant is environmentally friendly.
Standard set up: temperature core probe, stainless steel runners.
Energy saving operation is ensured by the excellent lining and the self-sealing door.
Capacity: 10xGN1/1 or 10-600x400 mm
Standard equipment: tray holder rails, core probe
Shock freezing capacity: 35 kg
The blas chiller/shock freezer is suitable for fish, meat, pastries and ice cream.
Prepared food can easily lose its taste and enjoyment value, moreover ready-cooked food can easily be attacked by bacterias. Just the extremely fast refrigeration/conbelation - shocking - can preserve the quality, the original taste and the enjoyment value of the food. Food treated by blast chillers remain fresh and appetizing after warming up.
The blast chiller is purchasable with digital control panel or digital control panel with touch sensor.
Standard set up: temperature core probe, stainless steel runners.
Energy saving operation is ensured by the excellent lining and the self-sealing door.
Capacity: 10xGN1/1 or 10-600x400 mm
Standard equipment: tray holder rails, core probe
Shock freezing capacity: 35 kg
The blas chiller/shock freezer is suitable for fish, meat, pastries and ice cream.
Prepared food can easily lose its taste and enjoyment value, moreover ready-cooked food can easily be attacked by bacterias. Just the extremely fast refrigeration/conbelation - shocking - can preserve the quality, the original taste and the enjoyment value of the food. Food treated by blast chillers remain fresh and appetizing after warming up.
The blast chiller is purchasable with digital control panel or digital control panel with touch sensor.
Optionals
- BI GN1/1 150 - Stainless steel GN 1/1 (h150 mm) bowl
- Net price 1 600,- CZK
- Gross price 1 900,- CZK
- GRPLPAS - Plastic coated grid 600x400
- Net price 500,- CZK
- Gross price 600,- CZK
- GRPLTGN - Plastic coated grid 530x325/GN 1/1
- Net price 500,- CZK
- Gross price 600,- CZK
- PFTGN - Perforated stainless steel shelf 530x325
- Net price 900,- CZK
- Gross price 1 100,- CZK
- PFTPS - Perforated stainless steel shelf 600x400
- Net price 1 000,- CZK
- Gross price 1 200,- CZK
- RUOABB - Castors
- Net price 2 500,- CZK
- Gross price 3 000,- CZK
- TGLGN - Stainless steel pan 530x325x12/GN 1/1
- Net price 900,- CZK
- Gross price 1 100,- CZK
- TGLPAS - Stainless steel pan 600x400
- Net price 1 200,- CZK
- Gross price 1 400,- CZK
THERMOTECHNIKA BOHEMIA s.r.o. | CZ –
Komenského 951, Újezd u Brna 664 53Tel: +420 544 229 478 •
Website: www.tcbohemia.com • E-mail: obchod@tcbohemia.com
Opening hours: Po - Pá od 7:00 do 15:30